Description

This course is ideal for those who work in any professional environment. This may include offices, warehousing, construction, logistics, retail, restaurants, facilities management and many more.

We also offer the Level 3 Health and Safety Modules separately so you can choose specific learning areas.

Duration: 6-9 Hours
Assessment: Multiple-choice questions
Localisation: EU legislation within a UK context, but suitable for international businesses that trade with the EU and will be subject to the legislation
Certificated: Yes – Highfield Completion Certificate

Areas covered:

• Introduction to health and safety
• Accidents, injuries and work-related health
• Legal aspects of health and safety
• Risk assessment (5×5 matrix)
• Hazardous substances (CoSHH)
• The workplace
• Using equipment safely
• Fire safety
• Ergonomics, manual handling and display screen
equipment
• Measuring and monitoring performance
• The role of line managers and supervisors

Who is it aimed at?

Supervisors or managers in health care, with
health and safety duties or anyone looking
to go on to achieve a level 3 health and safety
qualification. The course may also be used as part of
the on-programme element of the new apprenticeship
standards, supporting the knowledge, skills and
behaviours apprentices need to effectively integrate into
the workplace.